Grapes, good or bad?
Nutritionists believe the tonic effect of grapes help weight gain, and are a treatment for anemia, constipation, and liver failure.
Habitat:
Asia, Central and Southern Europe, Greece, California, Australia, and Africa
Description:
Grapes grow on perennial and deciduous woody vines.
Part Used Medicinally:
Fruit, leaves, juice
Constituents:
Ripe grapes contain water, sugar (sacarose, glucose, dextrose and sorbitol), tartaric acid, potassium bi-tartrate, quercetine, quercitrin, tannin, amidon, malic acid, gum, inosite, phosphor and calcium oxalate.
It also contains vitamin A, B1, B2, C and PP. The seeds contain tannin and fixed oil.
Medicinal Uses:
-- Nutritionists believe grape constituents are similar to breast milk and help infant"s gain weight.
-- Grapes are effective in treating skinniness, anemia, liver failure, constipation, hemorrhoids and pulmonary tuberculosis.
-- Grapes fight depression and strengthen the nerves.
-- Consuming grapes is specially recommended in individuals who have high blood urea levels.
-- Grape sugar chemically differs from other sugars as it is absorbed without the help of saliva.
--Antocyanin extracted from the skin of black grapes has an antifungal quality which inhibits the growth of lactobacillus acidophilus.
-- The seeds and leaves are astringent. The leaves are used to stop hemorrhaging.
-- Large amounts of ripe grapes are diuretic and cause palpitation in excitable individuals.
-- Grapes have a wondrous restorative effect in anemia and fatigue cases.
-- Grapes are effective in small-pox cases.
-- Compounds such as resveratrol (a polyphenol antioxidant) found in grapes can fight cancer, heart and degenerative nerve disease.
-- Dietary resveratrol modulates lipid metabolism and inhibits the oxidation of low-density lipoproteins and aggregation of platelets.
-- Grape seed oil is said to have numerous health benefits.
-- A group of polyphenols called procyanidins in grape seed are effective in treating microcirculatory disorders. They also have anti-inflammatory and radioprotective activity.
Caution:
-- Diabetic patients should not consume grapes fruit or juice.
-- Long-term use of grapes may cause renal and bladder stones.
-- Grape juice should not be extracted using a juicer.
-- Dyspeptic individuals should also avoid grapes.
other links:
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