Iranian Salad: Shirazi Salad

Ingredients: 4 Servings 

• medium tomatoes, 4

• small cucumbers, 2

• medium onion, one

• fresh lime juice, 3-4 spoonfuls

• virgin olive oil, 2-3 spoonfuls

• fresh mint, 200 grams (optional)

• salt

• black pepper

Directions:

Wash and peel cucumbers. Wash tomatoes and mint. Peel onion. Chop cucumbers, tomatoes, and onion very finely, and mix. Chop mint very finely and add. Add fresh lime juice, olive oil, salt, and black pepper. Mix well and serve.

Source: persianrecipes.net

Other links:

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